This bright and saline-tinged white captures the coastal freshness of Liguria in northern Italy. Made from 100% organic Vermentino grapes from vineyards with pebbly, sedimentary soils, this wine is all about the influence of wind and sea. It is fermented in stainless steel then aged for a brief 5 months in concrete vats to preserve its crisp character.
In the glass, expect citrus blossom, green apple, lemon zest, and a subtle herbal note, overlaid with a mineral, marine thread. The palate is lively and clean, with a zippy acidity and a lingering salty finish.
Enjoy with oysters, grilled seafood, light pasta with shellfish, or summer-style salads.
This bright and saline-tinged white captures the coastal freshness of Liguria in northern Italy. Made from 100% organic Vermentino grapes from vineyards with pebbly, sedimentary soils, this wine is all about the influence of wind and sea. It is fermented in stainless steel then aged for a brief 5 months in concrete vats to preserve its crisp character.
In the glass, expect citrus blossom, green apple, lemon zest, and a subtle herbal note, overlaid with a mineral, marine thread. The palate is lively and clean, with a zippy acidity and a lingering salty finish.
Enjoy with oysters, grilled seafood, light pasta with shellfish, or summer-style salads.
