Perez Pascuas, Tempranillo, El Pedrosal Crianza, Ribera del Duero 2020
Youthful and modern, this 100% Tinto Fino (aka Tempranillo) was aged 12 months in a combination of French and American oak, lending a toasty quality to the black cherry profile. Full-bodied and with big grippy tannins, this is a great wine for robust meals. Pair with grilled red meats - lamb or steak and roasted eggplant and portobellos.
Youthful and modern, this 100% Tinto Fino (aka Tempranillo) was aged 12 months in a combination of French and American oak, lending a toasty quality to the black cherry profile. Full-bodied and with big grippy tannins, this is a great wine for robust meals. Pair with grilled red meats - lamb or steak and roasted eggplant and portobellos.
Youthful and modern, this 100% Tinto Fino (aka Tempranillo) was aged 12 months in a combination of French and American oak, lending a toasty quality to the black cherry profile. Full-bodied and with big grippy tannins, this is a great wine for robust meals. Pair with grilled red meats - lamb or steak and roasted eggplant and portobellos.
